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Chocolate Cheese Marble!
The marble effect of this cake and the contrast of vanilla and chocolate with the addition of a cheese filling in the batter, make this bundt cake a must try.

Ingredients
  • 4 ounce Mehadrin butter
  • 1 1/4 cups sugar
  • 2 1/2 cups flour
  • 1 vanilla sugar
  • 1 teaspoon baking soda
  • 1/2 cup oil
  • 4 eggs
  • 1 1/2 teaspoon baking powder
  • 1/2 cup orange juice
  • Pinch of salt
  • 1 package instant chocolate pudding
  • CHEESE FILLING:
  • 8 ounce Mehadrin farmer cheese
  • 1 8-oz container of Mehadrin sour cream
  • 8 oz J&J whipped cream cheese
  • 2 eggs
  • 3 1/4 cups sugar
  • 1 1/2 teaspoon vanilla sugar
  • 2 Tablespoons corn starch
Chocolate Cheese Marble!
The marble effect of this cake and the contrast of vanilla and chocolate with the addition of a cheese filling in the batter, make this bundt cake a must try.

Instructions

Grease a 10 inch Bundt pan with baking spray and sprinkle it lightly with flour.
Combine the butter, sugar, flour, and vanilla sugar in a mixer bowl and mix until crumbly.
Measure 1 cup of the crumbs and sprinkle them evenly around the center of the Bundt pan.
Add the remaining ingredients to the mixer bowl and continue mixing until smooth.
Pour half of first mixture into the Bundt pan, and reserve the remaining half.
Combine all the ingredients and mix until smooth. Pour this mixture over the cake batter in the
Bundt pan. Top with the reserved cake batter.
Bake at 350°F for 1 hr. and 10 minutes.
Allow the cake to cool for 15 minutes before inverting onto a plate.

 

Ingredients
  • 4 ounce Mehadrin butter
  • 1 1/4 cups sugar
  • 2 1/2 cups flour
  • 1 vanilla sugar
  • 1 teaspoon baking soda
  • 1/2 cup oil
  • 4 eggs
  • 1 1/2 teaspoon baking powder
  • 1/2 cup orange juice
  • Pinch of salt
  • 1 package instant chocolate pudding
  • CHEESE FILLING:
  • 8 ounce Mehadrin farmer cheese
  • 1 8-oz container of Mehadrin sour cream
  • 8 oz J&J whipped cream cheese
  • 2 eggs
  • 3 1/4 cups sugar
  • 1 1/2 teaspoon vanilla sugar
  • 2 Tablespoons corn starch
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